![]() ![]() It was a small distillery.It consisted of two alembic absinthe stills producing some 16 litres of absinthe a day. It’s still fairly alcoholic, but the sugar and water temper the spirit significantly, making it a much smoother drink. Absinthe Henri-Louis Pernod set up an absinthe distillery in Pontarlier,France called Pernod Fils in 1805 and was the first anise-based liqueur producer in France. Perform a traditional absinthe drip, complete with sugar cube and cold water, and the Pernod Absinthe has a decent louche. The classic herbal French liqueur has returned to its original formula, using eau-de-vie from grapes sources from the. Sipped neat, it’s very hot and alcoholic, as the 68% ABV would suggest. A more affordable alternative to the green anise used in Absinthe. ![]() It is made with mint, coriander, fennel, and star anise. It was created in the 1920s as a substitute for Absinthe. Take a sip and the anise moves straight to the foreground with a very pronounced black licorice flavor. Pernod, or Pernod Pastis to be precise, is an anise liqueur from France with an alcohol content of 40. On the nose it’s quite chemical, with some vegetal notes and an anise background. Pernod Absinthe has the bright green color that’s generally associated with absinthe, a color that distinguishes it from its yellow-tinged pastis. Pernod Absinthe, A Signature Inspired by the recipe from a 19th century manuscript, Pernod Absinthe is produced today following the traditional processes that were used to make it in the original distillery of Henri-Louis Pernod in Pontarlier, France. and many European countries.ĭuring the ban, Pernod sold a non-absinthe anise-flavored liqueur, or “pastis.” Once the ban was lifted, Pernod again introduced a true absinthe to the market. Despite the high content of alcohol, its taste is harmonious and has a fine bitterness. Pernod Absinthe remained one of the more popular spirits in the genre until 1915, when absinthe was banned in the U.S. Pernod Absinthe 750ML 74.99 Description Details Product Reviews Description Pernod Absinthe Pernod was the original producer of Absinthe for the cafes and restaurants of 19th century Paris. Pernod Absinthe is a deep green absinthe from France that comes with a hefty alcohol content of 68 volume. Pernod began producing absinthe around 1800, when Henri-Louis Pernod founded what’s believed to be the first absinthe distillery. Pernod Note: According to the popular history Docteur Ordinaire, a French doctor in exile in Switzerland came up with the bitter tonic absinthe in 1795. ![]()
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